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Glass filled with vegan oreo milkshake.

Vegan Oreo Milkshake

Jessica
This Vegan Oreo Milkshake recipe is easy to make and requires just a few simple ingredients. Plus, it's sure to satisfy your sweet tooth!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Milkshakes
Cuisine American
Servings 2
Calories 759 kcal

Equipment

Ingredients
  

  • 2 cups vegan vanilla ice cream I used So Delicious vanilla bean coconut milk
  • ½ cup vegan milk I used oat milk
  • 10 Oreos We used gluten free
  • ⅓ cup vegan semi-sweet chocolate chips I used Nestle Toll House

Instructions
 

  • In a blender add the ice cream, milk, Oreos and chocolate chips and mix until smooth.
  • Pour in a glass and serve immediately.
  • Enjoy

Notes

  • If you want a thicker milkshake, add less milk. If you want it thinner, add more milk.
  • Taste as you go and adjust the sweetness to your liking by adding more or fewer chocolate chips.
  • The recipe calls for 10 Oreos but feel free to add more or less, depending on how many cookies you want in your shake! Just keep in mind that your milkshake will thicken up if you add more cookies.

Nutrition

Calories: 759kcalCarbohydrates: 101gProtein: 7gFat: 40gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.03gSodium: 261mgPotassium: 170mgFiber: 4gSugar: 70gVitamin A: 124IUCalcium: 138mgIron: 10mg
Keyword cold treat, dessert, easy, ice cream
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