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–+ servings
A watermelon pizza with fruit on top.

Watermelon Pizza

If you're looking for a refreshing and fun way to enjoy your favorite fruits, this watermelon pizza is a must-try.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Dessert, Side Dish, Snack
Cuisine American
Servings 8 servings
Calories 42 kcal

Ingredients
  

  • 1 large round slice of seedless watermelon about 1-inch thick
  • ½ cup Greek yogurt
  • 2 tablespoons honey
  • 1 teaspoon lemon juice
  • 2 tablespoons raspberries
  • 2 tablespoons blackberries
  • 2 tablespoons yellow kiwi peeled and diced
  • 2 tablespoons blueberries
  • Fresh mint leaves optional

Instructions
 

  • Prepare the Watermelon: Cut a large, round slice of watermelon, about 1-inch thick. This will be your pizza "base."
    1 large round slice of seedless watermelon
  • Make the Honey-Yogurt Sauce: In a small bowl, combine the Greek yogurt, honey, and lemon juice. Stir until smooth and well combined.
    ½ cup Greek yogurt, 2 tablespoons honey, 1 teaspoon lemon juice
  • Assemble the Watermelon Pizza: Spread a generous layer of the honey-yogurt glaze over the watermelon slice.
  • Arrange the raspberries, blackberries, diced yellow kiwi, and blueberries on top of the glazed watermelon slice.
    2 tablespoons raspberries, 2 tablespoons blackberries, 2 tablespoons yellow kiwi, 2 tablespoons blueberries
  • Garnish: Add fresh mint leaves or edible flowers for a decorative touch.
    Fresh mint leaves
  • Serve: Serve immediately as a refreshing and healthy dessert or snack. Enjoy your single-slice watermelon pizza with friends and family!

Notes

  • Cutting the Watermelon: Use a sharp knife and a steady cutting board to slice the watermelon evenly. Pat the surface of the watermelon slice dry with paper towels to remove excess moisture.
  • Presentation: Arrange the watermelon slices on a serving platter for an appealing presentation, and wrap leftovers with plastic wrap to keep them fresh.
  • Serving: Serve this dish immediately after assembling to ensure the fruit stays fresh and vibrant.
  • Storage: Keep the assembled watermelon pizza in the refrigerator if not serving right away, but it's best enjoyed fresh.

Nutrition

Calories: 42kcalCarbohydrates: 9gProtein: 2gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.03gTrans Fat: 0.001gCholesterol: 1mgSodium: 5mgPotassium: 83mgFiber: 1gSugar: 8gVitamin A: 218IUVitamin C: 8mgCalcium: 20mgIron: 0.2mg
Keyword dairyfree, easy, fresh, vegan, vegetarian
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