Strawberry Popsicles
Bursting with fresh strawberry flavor, these fresh strawberry popsicles are not only delicious but also incredibly simple to make.
Equipment
Ingredients
- 1 lbs. fresh strawberries
- 2 lemons juiced
- 1 cup water
- ¼ cup agave nectar
Instructions
- Remove the crowns from the strawberries and wash them.1 lbs. fresh strawberries
- In a blender, add the strawberries, water, lemon juice and agave nectar.1 lbs. fresh strawberries, 2 lemons, 1 cup water, ¼ cup agave nectar
- Blend until it is all smooth.
- Pour in popsicle molds and put the popsicle sticks in place
- Freeze for at least 6 hours
Notes
- Use Fresh, Ripe Strawberries: For the best results, use ripe strawberries that are in season for maximum flavor.
- Blend Until Smooth: Ensure a smooth consistency by blending the strawberry mixture for at least 30-60 seconds.
- Proper Freezing: Freeze the popsicles for at least 6 hours or until completely solid to ensure they hold their shape when removed from the molds.
- Customize to Taste: Adjust the sweetness level by adding more or less agave nectar to suit your preference.
- Get Creative: Have fun experimenting with different flavor combinations and ingredients to create your own signature popsicle recipes.
- Easily Unmold: Run the molds under lukewarm water for about a minute to loosen the popsicles.
Nutrition
Calories: 32kcalCarbohydrates: 8gProtein: 0.5gFat: 0.2gSaturated Fat: 0.01gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 2mgPotassium: 83mgFiber: 1gSugar: 5gVitamin A: 8IUVitamin C: 33mgCalcium: 11mgIron: 0.3mg
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